Val-Dieu Blond is a Belgian beer named after an ancient 13th-century abbey. It has a light, golden color and a dense, creamy head. The taste is malty-sweet with a fresh, citrusy note and a hint of spice. The beer has a refreshing and lively character, complemented by a balanced bitterness. It has an alcohol content of 6% and is often served as an aperitif or with lighter dishes such as salads and fish.
Water, BARLEY MALT, WHEAT MALT, hops, yeast
Brasserie de l'Abbaye du Val-Dieu